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Fresh cheeses

Nutrition facts

Average nutrition facts for the 1412 products of the Fresh cheeses category for which nutrition facts are known (out of 1489 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 631 kj
(152 kcal)
293 kj
(71 kcal)
4 kj
(1 kcal)
297 kj
(71 kcal)
505 kj
(121 kcal)
1,120 kj
(268 kcal)
5,010 kj
(1350 kcal)
Fat 10.1 g 8.15 g 0 g 0.885 g 6.3 g 24.5 g 75 g
Saturated fat 6.61 g 5.48 g 0 g 0.5 g 3.9 g 16.1 g 36 g
Trans fat 0.002 g 0.007 g 0 g 0 g 0 g 0.017 g 1 g
Cholesterol 15 mg 5.21 mg 4 mg 8 mg 13 mg 22.1 mg 73.3 mg
Carbohydrates 3.76 g 1.54 g 0 g 1.8 g 3.5 g 6.4 g 36 g
Sugars 3.14 g 1.29 g 0 g 1 g 3 g 5 g 705 g
Lactose 0.021 g 0.031 g 0 g 0 g 0.01 g 0.1 g 0.1 g
Fiber 0.101 g 0.197 g 0 g 0 g 0 g 0.5 g 14.4 g
Proteins 10.4 g 2.84 g 0 g 5.5 g 10.8 g 15 g 32 g
Salt 0.734 g 0.292 g 0 g 0.1 g 0.8 g 1.14 g 18.1 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 23.8 % vol
Vitamin A 70.4 µg 44 µg 0 µg 50.1 µg 53.1 µg 168 µg 218,000 µg
Vitamin D 0.79 µg 0.316 µg 0 µg 0 µg 0.85 µg 1.33 µg 5 µg
Vitamin C (ascorbic acid) 0.12 mg 0.334 mg 0 mg 0 mg 0 mg 1.1 mg 5.5 mg
Potassium 126 mg 33.5 mg 72.7 mg 79.6 mg 133 mg 200 mg 250 mg
Calcium 187 mg 110 mg 56.3 mg 80 mg 129 mg 375 mg 660 mg
Phosphorus 232 mg 47.6 mg 128 mg 150 mg 230 mg 360 mg 360 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0.6 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 14.3% 2.9 g 42.9% 1.8 g 1 g
    Plastic 71.4% 3.9 g 71.4% 3.9 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 57.1% 0.5 g 0 g
    Unknown 14.3% 6.7 g 14.3% 6.7 g 1 g
    Total - - - - 5 g