Brined cheeses
Nutrition facts
Average nutrition facts for the 53 products of the Brined cheeses category for which nutrition facts are known (out of 55 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,130 kj (269 kcal) |
111 kj (27 kcal) |
541 kj (127 kcal) |
935 kj (225 kcal) |
1,110 kj (266 kcal) |
1,310 kj (314 kcal) |
2,340 kj (559 kcal) |
Fat | 22.2 g | 3.03 g | 0.5 g | 17 g | 22.5 g | 27.5 g | 59 g |
Saturated fat | 14.3 g | 2.37 g | 0.2 g | 10.3 g | 14.6 g | 18 g | 22.8 g |
Carbohydrates | 1.03 g | 0.693 g | 0 g | 0.2 g | 1 g | 2.5 g | 11.2 g |
Sugars | 0.798 g | 0.598 g | 0 g | 0.1 g | 0.67 g | 2 g | 9.1 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Proteins | 15.8 g | 2.66 g | 6.8 g | 10 g | 16 g | 19 g | 28 g |
Salt | 2.57 g | 1.09 g | 0.35 g | 0.57 g | 3 g | 3.75 g | 7 g |
55 products